catering
allow us to tempt your palate with southwest inspired specialties.
Treat your guests to the creative culinary talents of our Southern California banquet staff. Whether you’re hosting a meeting for 1,500, or an intimate dinner for 20, the most successful events always center around memorable dining. Allow our talented Southern California catering team to create a menu developed specially for your function. From the simplest coffee break to the most elaborate themed gala, our experienced staff will dazzle your guests with their creativity and finesse. Start the day off with a hearty breakfast buffet including dishes like tomatoes Provençal and skillet hash browns, made-to-order pancakes and fresh-squeezed organic juices. Between meetings, keep guests energized with a themed break, including the healthy “Orchard,” which features dishes like house-made banana cinnamon bread, yogurt and berry granola parfaits and iced teas with flavorful fruit syrups. Planning a gala or wedding banquet? Let our talented staff dazzle your guests with dishes like jumbo diver scallops with creamy polenta, roasted tomato and lemon olive oil, fennel-dusted pork tenderloin with faro and spinach or roasted shrimp topped filet mignon with port reduction.
Don’t forget to ask your meeting planner about Hyatt’s unique Personal Preference Dining, ideal for seated events. This unique dining choice lets your guests select their own entree at your function. Each diner is offered a choice from four options, allowing them to choose the main course that best suits his or her own taste. As the meeting planner, you select the soup and salad, while our Chef will choose a trio of desserts beautifully presented for each guest. Ask your Meeting Concierge for more details.
For full menu details, visit grandchampions.hyattcatering.com.
off-premise catering
The Hyatt Grand Champions Resort, Villas and Spa state-of-the-art mobile kitchen goes wherever you go. It's the ultimate in offsite food preparation. Our culinary team will create a meal with the freshest ingredients, providing you and your guests with a menu that reflects both your vision and our commitment to the highest quality cuisine. With the mobile kitchen, everything is prepared "a la minute" so salads are crisp and fresh, pasta is cooked al dente, and steaks arrive at your table hot, juicy and sizzling.
When you are planning an off-premise event, count on our professional staff to attend to every detail, whether it is an early morning balloon ride, a romantic wedding reception in one of the many scenic areas around Indian Wells and Palm Springs, or a stunning charity ball at a private estate. We'll create a wonderful experience that will leave a lasting impression on you and your guests for many years to come.
culinary demonstrations
Let our talented Executive Chef Chris Mitchum impress you and your guests with a fascinating culinary demonstration. Learn the secret tips to preparing outstanding cuisine for family or when entertaining friends at home. Choose from one- to four-hour "hands-on" or "theatre-style" presentations that incorporate a lunch or dinner event. You may also learn about wine pairings, grilling, seasonal menus or spa cuisine, depending upon your interests. We'd be delighted to customize a demonstration to match your interests.